Recipe of Any-night-of-the-week Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!

Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!. Great recipe for Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!. I though the youlinji sauce might go well with fish, so I created this recipe. It's easy to eat for elderly people and kids since all the bones are removed from the fish.

Youlinchi (Chinese Deep Fried Chicken with Sweet and Sour Sauce). I uploaded this recipe that I use for various Youlinchi recipes. I recommend using caster sugar. (I tried using light brown sugar, but it wasn't as sweet as it needed to be.

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, sautéed sardines salad with youlinji (chinese deep fried chicken) sauce!. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce! is something that I have loved my entire life. They are nice and they look wonderful.

Great recipe for Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!. I though the youlinji sauce might go well with fish, so I created this recipe. It's easy to eat for elderly people and kids since all the bones are removed from the fish.

To begin with this particular recipe, we have to prepare a few components. You can cook sautéed sardines salad with youlinji (chinese deep fried chicken) sauce! using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!:

1. {Make ready 8 of Sardines (about 15-20 cm each in length).
2. {Take 1 tbsp of ・Sake (to pre-flavour).
3. {Take 1/2 tbsp of ・Soy sauce (to pre-flavour).
4. {Take 1 of Cake flour.
5. {Prepare 2 tbsp of Vegetable oil (for pan frying).
6. {Get 1 of Red leaf lettuce, and cherry tomatoes, etc..
7. {Get of Youlinji sauce (Recipe ID: 2202727).
8. {Make ready 3 tbsp of Soy sauce.
9. {Prepare 2 1/2 tbsp of Sugar.
10. {Prepare 1 tbsp of Vinegar.
11. {Prepare 1/2 tbsp of Water.
12. {Get 10 of cm Japanese leek (white section).
13. {Take 1 tbsp of White sesame seeds.

Work in batches, adding one layer of sardines to the pan at a time. Lately I've often made salt-fried chicken using chicken thighs. I was wondering if I could make it with chicken breasts keeping the same flavor and texture. I tried making it but it turned out to be a little bit hard.

Steps to make Sautéed Sardines Salad with Youlinji (Chinese Deep Fried Chicken) Sauce!:

1. [Make the youlinji sauce] Step 1. Add the soy sauce, sugar, vinegar, and water into a heatproof dish, and microwave for about 1.5 minutes at 600 W..
2. Step 2...Add the minced white part of the Japanese leek and white sesame seeds to Step 1, then mix..
3. Remove the heads and entrails from the sardines. Butterfly, and remove the spines. Remove the small bones as well, using a knife..
4. Cut the butterflied sardines in half along where the spines used to be, and cut off the fins..
5. Sprinkle the sake and soy sauce on the Step 4 sardines to pre-season..
6. Heat a frying pan, and add about 2 tablespoons of vegetable oil. Coat the Step 5 sardines with cake flour, and fry both sides..
7. Put washed red leaf lettuce and cherry tomatoes on a plate, place on the Step 6 sardines, and pour the Step 2 sauce on top..
8. Here is the youlinji chicken recipe using chicken breasts. "Amazing Sauce! Original Tender Youlinji (Chinese Deep Fried Chicken) Made with Chicken Breasts" https://cookpad.com/us/recipes/152861-original-tender-youlinji-chinese-deep-fried-chicken-with-sweet-and-sour-sauce-made-with-chicken-br.
9. Fry the silken tofu, and pour the youlinji sauce on top. "Youlinji-style Silken Tofu" https://cookpad.com/us/recipes/153851-cook-without-deep-frying-youlinji-style-firm-tofu.

Topped with sauteed spinach, prosciutto and mozzarella cheese in a brown sauce.. Includes soup entree and dessert.beverages. . Sauteed chicken breast with mushrooms, artichoke. Whisk together egg whites and soy sauce. Chef recommends. fried or scrambled eggs, bacon, sautéed mushrooms, cherry tomatoes, sourdough toast..

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