Recipe of Any-night-of-the-week Diced Sweet Potato and Chicken Chinese-Style Stir Fry

Diced Sweet Potato and Chicken Chinese-Style Stir Fry. Great recipe for Diced Sweet Potato and Chicken Chinese-Style Stir Fry. I was researching good recipes for sweet potatoes, when I came up with this really delicious one! Recipe by Ponie Once the oil is hot, add the sweet potatoes and stir to coat.

Heat the coconut oil in a large pan over medium-high heat and add the raw, cubed chicken. Add the apple and sweet potato. Add enough water to cover the chicken.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, diced sweet potato and chicken chinese-style stir fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Diced Sweet Potato and Chicken Chinese-Style Stir Fry. I was researching good recipes for sweet potatoes, when I came up with this really delicious one! Recipe by Ponie Once the oil is hot, add the sweet potatoes and stir to coat.

Diced Sweet Potato and Chicken Chinese-Style Stir Fry is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Diced Sweet Potato and Chicken Chinese-Style Stir Fry is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have diced sweet potato and chicken chinese-style stir fry using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:

1. {Make ready 150 grams of Chicken thigh meat.
2. {Make ready 2 small of Japanese sweet potato.
3. {Get 2 tsp of A. Soy sauce.
4. {Take 1 tsp of A.. Sake (cooking sake or shaoxing wine are OK too).
5. {Take 1 tbsp of A. Katakuriko.
6. {Get 1 tsp of A. Grated ginger.
7. {Take 1 of and 1/2 teaspoons B. Soy sauce.
8. {Get 1 tbsp of B. Sake (cooking sake or shaoxing wine are OK too).
9. {Get 1 tsp of B. Chicken soup stock granules (Chinese or normal style).
10. {Get 1 tbsp of Vegetable oil (or olive oil).

Heat olive oil in a large skillet on medium-high heat. Once pan is hot and ready, toss in the sweet potato and reduce heat to medium-low heat. Sprinkle in half of salt to season. Add in chopped garlic and stir fry till fragrant.

Steps to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:

1. Dice the chicken into 1 cm pieces. Combine with the A. ingredients and marinate for about 5 minutes..
2. Wash the sweet potatoes very well, and dice into 1 cm pieces with the skins on. Soak in a bowl of water to get rid of the bitterness..
3. Heat up a frying pan and add 1 tablespoon of oil. Stir-fry the chicken over medium heat..
4. When the chicken is lightly browned, add the well drained sweet potatoes and stir-fry together..
5. When a bamboo skewer goes easily through a piece of sweet potato, add the B. ingredients and stir-fry until there's no moisture left in the pan. Done!.

Then add in preserved sweet radish cubes and continue to fry till aromatic. Heat the oil in a large non-stick frying pan over medium-high heat. Add the sweet potato slices to the frying pan. Sprinkle sweet potato slices with chili powder and stir to coat. Heat a skillet over medium heat and add the coconut oil.

So that's going to wrap it up for this special food diced sweet potato and chicken chinese-style stir fry recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!