Simple Way to Make Super Quick Homemade Tsukune Winter Melon Soup

Tsukune Winter Melon Soup. Mix the ground chicken thigh with the "A" seasonings. Tsukune Winter Melon Soup step by step. Mix the ground chicken thigh with the "A" seasonings.

When the winter melon is partially translucent, add the chicken and ◎ ingredients. Simmer until the winter melon is translucent. If you ever feel like beating a cold, or if you don't feel so well, this is the soup to make!

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, tsukune winter melon soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tsukune Winter Melon Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look fantastic. Tsukune Winter Melon Soup is something which I've loved my entire life.

Mix the ground chicken thigh with the "A" seasonings. Tsukune Winter Melon Soup step by step. Mix the ground chicken thigh with the "A" seasonings.

To begin with this recipe, we must first prepare a few ingredients. You can cook tsukune winter melon soup using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tsukune Winter Melon Soup:

1. {Make ready 1/4 of Winter melon.
2. {Take 200 grams of Ground chicken thigh.
3. {Get 8 of Kumquats (or eggs) (optional).
4. {Prepare 20 grams of Ginger.
5. {Prepare of "A" seasonings.
6. {Get 2 grams of Salt.
7. {Make ready 5 grams of Katakuriko.
8. {Prepare 1 grams of White pepper.
9. {Prepare of "B" seasonings.
10. {Make ready 4 grams of Salt.
11. {Take 1 tbsp of Cooking sake.
12. {Take of Toppings:.
13. {Make ready 1 of Ginger.

The broth is infused with ginger and hot peppers, so you can ma. Chinese Winter Melon Soup will warm you up in the winter and cool you off in the summer. Uses traditional Chinese ingredients like honey dates, ginger and dr. Chinese winter melon soup is a popular dish that is often served in Chinese households and at Chinese banquets.

Steps to make Tsukune Winter Melon Soup:

1. Thickly cut the winter melon..
2. Mix the ground chicken thigh with the "A" seasonings..
3. Form Step 2 into round balls..
4. Boil in 500 ml of water..
5. Add the winter melon and the "B" seasoning ingredients. It's done when the winter melon is translucent..

Winter melon usually has a light refreshing sweetness with a soft texture once cooked. However, it does not contribute a lot of taste to a dish and instead absorbs the flavors of the ingredients it is combined with. Winter Melon Soup with Meatballs: Recipe Instructions Put all the meatball ingredients into a large bowl. Use a vigorous circular motion, until the ground meat mixture becomes thick and pasty, with a little resistance as you whip. How to make a simple winter melon soup that tastes delicious!!check out link below to videos on cooking techniques!https://www.youtube.com/watch?v=ORvThiGFda.

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