Easiest Way to Make Super Quick Homemade Steam Radish Cake蒸萝卜糕

Steam Radish Cake蒸萝卜糕. You may coated the sliced radish cake with some rice flour and deep fry until golden color. See more ideas about Steamed cake, Asian desserts, Chinese dessert. See more ideas about Steamed cake, Asian desserts, Cake. 在今集【美食速递】，李太继续介绍糕点 ，传统碗仔蒸萝卜糕。 今日糕点 *腊味萝卜糕* ， 蒸好的萝卜糕，再拿去煎， 外脆内软, 自己动手做可吃到浓浓的萝卜香味， 加上腊肠和香菇的香气， 幸福就是那么简单! 食谱参考于 Dato Lee Wing Kong 的腊味萝卜糕 材料： (A.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, steam radish cake蒸萝卜糕. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

You may coated the sliced radish cake with some rice flour and deep fry until golden color. See more ideas about Steamed cake, Asian desserts, Chinese dessert. See more ideas about Steamed cake, Asian desserts, Cake. 在今集【美食速递】，李太继续介绍糕点 ，传统碗仔蒸萝卜糕。 今日糕点 *腊味萝卜糕* ， 蒸好的萝卜糕，再拿去煎， 外脆内软, 自己动手做可吃到浓浓的萝卜香味， 加上腊肠和香菇的香气， 幸福就是那么简单! 食谱参考于 Dato Lee Wing Kong 的腊味萝卜糕 材料： (A.

Steam Radish Cake蒸萝卜糕 is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Steam Radish Cake蒸萝卜糕 is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steam radish cake蒸萝卜糕 using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steam Radish Cake蒸萝卜糕:

1. {Make ready 600 g of Rice Flour - （粘米粉）.
2. {Take 100 g of Corn Flour - （玉蜀黍粉）.
3. {Prepare 100 g of Potato Starch -（马铃薯粉）.
4. {Prepare 1500 ml of Water － （水）.
5. {Take 10 of Shallots － （小葱头， 切薄片）.
6. {Prepare 8 of garlic (chopped) － （蒜头切粹）.
7. {Get 800 g of Radish （Shredded）－ （萝卜刨丝）.
8. {Get 90 g of dried shrimp (Rinsed and chopped)－ （虾米, 洗净切小丁）.
9. {Make ready 2 of Chinese XO sausage （Chopped）－ （腊肉适量， 切小丁）.
10. {Take of （A） 1tablespoon Salt－ (盐）.
11. {Take of （A） 1 tablespoon Sugar－ (糖）.
12. {Prepare of （A） 1 teaspoon MSG  －(味精）.
13. {Get of （B） 1 Tablespoon Pepper －（胡椒粉）.
14. {Get of （B） 1 tablespoon Sesame oil － (麻油）.

Steps to make Steam Radish Cake蒸萝卜糕:

1. Mix rice flour, cornflour, potato starch, water and seasoning (A) to set aside for 3 hours or more (将粉类，水和调味（A）混合， 放在一边3个小时或以上.
2. Add the shallot to cool oil to stir fry until golden brown, drained the oil and keep aside for use later (将小葱头和油一起爆香。 盛起， 稍后才用）.
3. Fried garlic, dried shrimp, sausage until fragrant and add radish to stir fry and add Seasoning (B) (爆香蒜头， 虾米，腊肉， 加入萝卜炒至香， 加入调味（B）.
4. Add the flour batter to step 3, Keep on stir the batter over low fire until it turns very sticky. (加入面糊， 用小火一直搅拌至浓稠为止）.
5. Pour the batter to the grease pan and steam for 1hr 30min. (倒入已经涂油的蒸盘， 蒸 1.5个小时.

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