Mixed veg chowmein. Veg Chow Mein is dish made from stir fried noodles and mixed vegetables which is then flavored with Chinese sauces. The word "Chow' means stir-fried or sautéed and 'mein' means noodles. This spicy version of Veg Chow Mein noodles which is originally a Chinese food is very popular in India, Nepal and many south east Asian countries.
Veggie lovers rejoice: snap peas, carrots, onions and mushrooms all round out this easy Asian-inspired dish. Add a few extra ingredients and your homemade chow mein is ready to devour. By Betty Crocker Kitchens The three main components of Veg Chow Mein are: Noodles; Vegetables: The most commonly used vegetables in Chow Mein are cabbage, capsicum, carrots, spring onion.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, mixed veg chowmein. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mixed veg chowmein is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Mixed veg chowmein is something which I have loved my whole life. They're nice and they look fantastic.
Veg Chow Mein is dish made from stir fried noodles and mixed vegetables which is then flavored with Chinese sauces. The word "Chow' means stir-fried or sautéed and 'mein' means noodles. This spicy version of Veg Chow Mein noodles which is originally a Chinese food is very popular in India, Nepal and many south east Asian countries.
To get started with this recipe, we have to prepare a few ingredients. You can have mixed veg chowmein using 15 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mixed veg chowmein:
- {Make ready 1/2 cup of chopped beans.
- {Make ready 1/2 cup of chopped carrots.
- {Take 1/2 cup of chopped cabbage.
- {Take 1 of green capsicum chopped.
- {Get 2 tbsp of chopped spring onion.
- {Prepare 200 gms of pack of Chinese egg chowmein.
- {Prepare 1 of onion chopped.
- {Take 1 tsp of minced garlic.
- {Prepare 1 tsp of soya sauce.
- {Make ready 1 tbsp of green chilli sauce.
- {Prepare 1 tbsp of hot and sweet tomato sauce.
- {Prepare To taste of salt.
- {Take 1 pinch of Chinese seasoning/MSG.
- {Get 1 tsp of black pepper.
- {Prepare 3 tbsp of refined oil.
You can also use bean sprouts, French beans, tofu, mushrooms, or any other vegetable you like in stir-fried noodles; Sauce/ condiments: The sauces generally added in Chow Mein are soy. The cuisine is believed to have originated from the Chinese of Calcutta and Chinese food is still popular there. Chinatown in India still boasts a number of Chinese restaurants specializing in Hakka cuisine and Indian Chinese variants. Chow mein noodles are fried to crispness while lo mein noodles are boiled to softness.
Instructions to make Mixed veg chowmein:
- Boil 3 cups water with little salt.Add chowmein and boil till semi soft. Drain water and pour cold water.Smear little oil and set aside..
- Chop beans,carrots,capsicum into 1"pieces.Chop other vegetables also.Heat oil in a wok,fry minced garlic light brown then add chopped onion.Lightly fry and stir fry all vegetables till little tender.Add soya sauce,chilli sauce and tomato sauce and pinch of Chinese seasoning.Add the chowmein and toss.Serve hot..
Both are great - but sometimes you just want those crispy noodles. So after that mix up, I've been trying to perfect a homemade chow mein dish. You know, so I don't have to constantly fight about chow mein versus lo mein with Ben. Then add in the mushrooms and fry for an extra minute. Vegetable chow mein Be the first to rate this recipe Noodles stir-fried with vegetables and classic Chinese flavourings such as garlic, ginger and sesame oil, make up this popular dish.
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