Egg Roll wrapped salmon salad. Turn the egg roll wrappers to point straight up and down. Add the salmon salad to center of wrapper. Fold bottom up and roll it upwards.
Turn the egg roll wrappers to point straight up and down. Add the salmon salad to center of wrapper. Fold bottom up and roll it upwards.
Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, egg roll wrapped salmon salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Egg Roll wrapped salmon salad is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. Egg Roll wrapped salmon salad is something which I've loved my whole life. They're fine and they look wonderful.
Turn the egg roll wrappers to point straight up and down. Add the salmon salad to center of wrapper. Fold bottom up and roll it upwards.
To get started with this recipe, we have to first prepare a few components. You can cook egg roll wrapped salmon salad using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Egg Roll wrapped salmon salad:
- {Prepare 5 ounces of pink salmon.
- {Take 1 teaspoon of rosemary infused oil, see my recipe or add a little rosemary to taste.
- {Prepare 1 teaspoon of dill weed.
- {Prepare 1-1/2 tablespoons of mayonaise.
- {Take 2 of large egg roll wrappers.
- {Take as needed of oil to fry with.
In large frying pan heat oil; slowly add egg roll wrappers fry until crispy set aside on paper towel to drain. Here is how you cook that. Here's a great tasting lunch/brunch idea…smoked salmon egg salad lettuce wrap. The flavor blend in this dish is amazing.
Steps to make Egg Roll wrapped salmon salad:
- Heat oil.
- Add the ingredients for the salad and mix.
- Turn the egg roll wrappers to point straight up and down.
- Add the salmon salad to center of wrapper.
- Fold sides in.
- Fold bottom up and roll it upwards.
- Add flap side down in hot oil fry till crispy.
- Move to paper towel to absorb excessive oils.
- Serve I hope you enjoy!.
I really love smoked salmon, especially the cold smoked kind. Stir in the eggs and salmon. Cook and stir over medium heat until eggs are completely set. Top with salmon, onion and cheese. Fold opposite sides of tortilla over filling (sides will not meet in center).
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